Louis Boillot

Chambolle-Musigny

2010 Louis Boillot Gevrey-Chambertin
NOV 13 Ruby. Slightly scented, darker red berries, ever so slightly jammy and some vanilla nose. Fresh acidity, ripe tannins, fruity, quite lively and refreshing, slightly hollow mid palate and a bit lean finish, good length. 87

2009 Louis Boillot Gevrey-Chambertin Evocelles
JAN 15 Lyst rubinrød. Røde bær, litt jordbærsyltetøy, fruktig duft, lett parfymert. Frisk syre, modne tanniner, sødmefull frukt, kremt og tik tekstur, kjøttfull, leken, frisk, lang. 92

2009 Louis Boillot Gevrey-Chambertin
NOV 14 Bright ruby. Scented, red berries, floral, delicate for the vintage. Lovely if tender nose. Fresh acidity, ripe tannins, fresh and fruity, elegant, lively, just a little bit dry in the finish. 89

2008 Louis Boillot Gevrey-Chambertin

MAR 13 Ruby. Some herbs and strawberries. Fresh acidity, ripe tannins, feels slightly unripe and green. 86

2007 Louis Boillot Nuits-Saint-Georges 1er Cru Pruliers

AUG 15 Bright ruby. Thin garnet rim. Lightly scented, some sous bois, figs and leather, red berries and anise. Fresh acidity, ripe tannins, leaner, fresh feel but fairly evolved for the vintage, prunes, figs and anise, sous bois, firmer finish, long. 90

2007 Louis Boillot Gevrey-Chambertin Evocelles

MAR 13 Ruby. A bit warm fruit, plums and figs, or is it rather mature? Fresh acidity, ripe tannins, fresher palate, a bit lean, good length. 87

2003 Louis Boillot Gevrey-Chambertin 1er Cru Cherbaudes
NOV 11 Ruby, ripe, strawberry jam, fresh acidity, hollow and oaky, not fully phenolic ripeness. 80